Greek Style Chicken Gyros

Greek Style Gyros

Another Style Kebab @kungfuBBQ did an awesome looking Gyros cook last year. He did this as a series of recipes he developed for Angus & Oink. I have been meaning to get round to cooking this, and whilst I haven’t done one the same size as Nathan, I used the same ingredients to put this…

Wasabi and Lime Salmon

Planked Wasabi & Lime Salmon

More Fish Please! I say it too often but I really need to cook more fish on the BBQ. It is not only healthy but tastes great! This Planked Salmon sprinkled with a generous covering of the Japanese Wasabi and Lime Rub from The Smokey Carter. The Preparation and Cook For this cook, I used…

Pulled Pig Cheek

Pulled Pig Cheeks

I love Pig Cheeks I really love slow-cooked pig cheeks, especially when cooked low ‘n’ slow in a smoker. When they are cooked right they end up so tender where the meat just falls apart at the touch of a fork. This was the first time I had planned to pull the pig cheeks. As…

Clams in Green Sauce

BBQ Almejas en Salsa Verde

Time for More Tapas So another dish was on the BBQ as part of the amazing challenge going on from @thesmokinelk who is cooking a BBQ dish from every country around the world. This was all part of a Spanish themed week he arranged. Almejas en Salsa Verde (Clams in Green Sauce) is a dish…

Cooked Prawns

BBQ Gambas Al Ajillo

Time for Tapas There is currently an amazing challenge going on from @thesmokinelk who is cooking a BBQ dish from every country around the world. He recently set up a Spanish themed week so I thought I would join in and cook some Tapas. I am a big lover of seafood and garlic so this…

BBQ Fennel

BBQ Fennel with Parmesan

A Lovely Simple Side Dish I struggle with what side dishes to serve with the food I cook on the BBQ. The simple fennel side with parmesan is simple, quick and easy to cook but tastes lovely. Some people don’t like fennel due to the licorice taste but I would encourage you to try this…