So So Simple! One thing that you will be aware of if you read any of the recipes on my website is that they tend to relatively straight-forward. That doesn’t mean they don’t taste great but for the most part, they are easy to prepare and cook on the BBQ. This Piri-Piri Chicken Burger definitely falls…
Steak and Caramelised Onion Pizza I usually cook my pizza’s using the OONI Pizza Oven, which is a superb piece of kit. As I was lighting the BBQ to cook the steak, for a change I thought I would cook using the Hans Grill Pizza Stone (review to follow). This is rectangular and fits on…
BBQ Jerk Chicken I got given this recipe by a friend at work a few weeks ago. He had Jerk Chicken at the Rum Kitchen in London, and wanted to recreate it. After searching the internet he came across a recipe. This BBQ Jerk Chicken recipe does take a little bit of time to put together due…
A little while ago I got sent some different doughs to try. Included in the batch was some charcoal dough. I have tried shop-bought charcoal dough pizzas but have never made my own. This charcoal pizza used Fennel Salami, Sweet Peppers, Sun-dried Tomatoes, Prosciutto Ham, Mature Cheddar, Beechwood Smoked cheese and a sprinkling of Aleppo Pepper. All my…
A New Flavoured Kebab I probably don’t need to tell you I love kebabs. I just cannot get enough of them. For this lime, paprika and cumin chicken recipe, I wanted a little spice but with some citrus undertones and I think it really delivered. To cook my kebabs I usually follow the steps below…
My Favourite Burgers Over the years I have tried a wide variety of shop bought burgers. Normally, they tend to disappoint. I got to the point where I bought my own mincer to start making my own burger blend. They were okay but nothing special. Last year I tried a burger from a butcher in…
Gaucho Rump Steak Earlier this year I picked up some Gaucho Rump Steak in Iceland, which is part of their Luxury range. This is Uruguayan sourced beef from grass-fed cattle. In the pack is a knob of smoked garlic and herb butter but I didn’t use this. I was a little skeptical how this would taste…
I Can’t Get Enough Kebabs This Brazilain Style Beef Kebab recipe is cracking! I seem to be cooking kebabs every week this year. I absolutely love them and no matter which recipe I use, they come off the BBQ bursting with flavour. I have a pretty tried and tested method, which will deliver a great…
I love cooking chicken on the BBQ using the BBQ Vortex. Typically, it is chicken wings and thighs that I cook using the vortex, but I had a spare chicken breast left over from a dinner and thought I would try this BBQ Spiced Mango & Lime Chicken Burger. One of the great things about using…
Chicken Wings are one of my favourite foods to cook on the BBQ. They are cheap, quick and easy to cook, can be flavoured to suit your own personal taste, and if cooked well can be a real crowd pleaser. I kindly got sent some rubs and sauces to try from The Smokey Carter. Some…