Turkish Pide Bread
Why did I wait so long? As an outdoor cooking enthusiast, I enjoy preparing themed dishes inspired by major sporting events and countries. Over time, …
Spanish Tortilla (Tortilla Española)
Tapas with Spanish Tortilla For another F1 cook as part of the Spanish F1 Grand Prix weekend, we decided to do some Tapas. The majority …
‘Amazing’ Tzatziki
Tzatziki to die for Greek food is so good! Three of my goto dips ar Houmous, Taramasalata and Tzatziki, with Tzatziki (previously) being my least …
Cola Chicken Wings
A Little Experiment When I was browsing on the Angus and Oink website recently, I came across their Jack ‘n’ Cola rub. It sounded a …
Mini Mac ‘n’ Cheese
We are real fans of Mac ‘n’ Cheese (like most people to be fair). It is great comfort food and tastes absolutely fantastic especially if …
Glazed Chicken Thighs
I have become a real fan of cooking chicken with the BBQ Vortex. Typically, chicken thighs or chicken wings will take around 45 minutes to …
Smoked Houmous
Houmous is a really versatile dip that I think goes with loads of different foods. This recipe produced a nice smooth and really tasty version, …
Smokey Scotch Egg with a Pork Scratching Crust
How do you like your Scotch Egg? Who does not like a freshly cooked Scotch Egg, with a warm runny yolk? I have tried a …